Tamales
I spent four hours making dinner. It was worth it. Iron Chef plating optional.
posted by pensarepink at
8:11 PM
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Musings on cooking and other adventures in enjoying a vegan diet.
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- Chile Oil
- Moo Shu Tofu
- Je ne suis pas mort!
- Wine-Braised Lentils
- Sweet Potato and Peanut Butter Stew
- Tofu Scramble
- Sun-Dried Tomato and Mushroom Risotto
- Chickpea Spinach Curry
- Red Beans and Rice
- Red Lentil Soup
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