Vegan with a Vengeance is back with...um...a vengeance. This was a tasty weeknight number. From pantry to table in about an hour. The lime zent and juice add brightness and the chipotle adds smoky goodness. Two carrots up (way up)!
posted by pensarepink at 8:41 PM
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Musings on cooking and other adventures in enjoying a vegan diet.
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