Vegan Verve

Monday, January 30, 2006

Chipotle, Corn, and Black Bean Stew



Vegan with a Vengeance is back with...um...a vengeance. This was a tasty weeknight number. From pantry to table in about an hour. The lime zent and juice add brightness and the chipotle adds smoky goodness. Two carrots up (way up)!

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